Make Dinner Even Easier With This Fish Soup Recipe

Soup is one of the easiest dinners to make, and this fish soup recipe is no exception. It only requires a few simple ingredients, and it can be made in less than 30 minutes.

Ingredients:

-1 pound white fish fillets (such as cod or haddock) -1 onion, chopped -3 carrots, peeled and sliced -3 celery stalks, sliced -4 cups chicken broth -1 cup water -1 teaspoon dried thyme -1/2 teaspoon salt -1/4 teaspoon black pepper -1/2 cup frozen peas -1/2 cup frozen corn -1/4 cup chopped fresh parsley

Instructions:

1. In a large pot or Dutch oven, combine the fish, onion, carrots, celery, chicken broth, water, thyme, salt, and pepper. Bring to a boil over high heat. 2. Reduce the heat to medium and simmer for 10 minutes. 3. Add the frozen peas and corn and simmer for 5 more minutes, or until the vegetables are tender. 4. Stir in the chopped parsley and serve hot.

20 Best Fish Soup Recipes

Soup is one of the most versatile dishes out there. It can be a light starter or a hearty main course, and it can be made with all sorts of different ingredients. Fish soup is a particularly great option, especially in the colder months when you need something warm and comforting.

Here are 20 recipes for delicious fish soups that will make your mouth water:

1. Easy 30-Minute Clam Chowder =https://www.thespruceeats.com/easy-30-minute-clam-chowder-recipe-2984191

This clam chowder is easy to make and so delicious. It's perfect for a quick and easy meal.

1. Thai Coconut Curry Soup with Shrimp =https://www.eatwell101.com/thai-coconut-curry-soup-with-shrimp/

This Thai coconut curry soup is full of flavor and healthy ingredients. It's perfect for a cozy winter meal.

1. New England Fish Chowder =https://www.foodandwine.com/recipes/new-england-fish-chowder

This classic New England fish chowder is creamy, hearty, and absolutely delicious. You won't be able to resist it!

1. Curried Fish Soup with Potatoes and Tomatoes   https://www.eatwell101.com/curried-fish-soup-with-potatoes-and tomatoes/ This curried fish soup is packed with flavor and nutrients, making it the perfect meal for a cold winter day! 5 . Vietnamese Pho Bo (Beef Noodle Soup) Soup   https://www . foodnetwork . com / recipes / vietnamese - pho - bo - beef - noodle - soup - recipe - 2072236 This Vietnamese pho bo soup is packed with flavor and nutrients, making it the perfect meal for a cold winter day! 6 . Lobster Bisque Soup Recipe   https://www . simplyrecipes . com / recipes / lobster_bisque_soup / This luxurious lobster bisque soup will wow your taste buds! 7 . Fisherman's Stew Recipe   https://www . foodandwine . com / recipes / fisherman s - stew This traditional fisherman's stew is hearty, nutritious, and downright delicious! 8 . Creamy Seafood Soup Recipe   https:// www . 101cookbooks . com / recipe / creamy - seafood - soup This creamy seafood soup will transport you straight to the beach! 9 . Salmon Chowder Recipe   https:// www . allrecipes . com / recipe / salmon - chowder This salmon chowder recipe is creamy, healthy, and absolutely delicious! 10 Chicken Posole Verde Soup Recipe

=https:/ / damndelicious . net/2018/02/03/chicken - posole - verde - soup This chicken posole verde soup is light, healthy, and perfect for a chilly day! 11 Keto Crab Bisque Soup Recipe         =https:/ / ketoconnect . net / highfatlowcarbinspiration/?p=11117 This crab bisque soup is low carb, gluten free, and absolutely delicious! 12 Loaded Potato Fish Chowder Recipe                             =https:/ // damndelicious . net/2017/12/14/loaded potato fish chowder A hearty and comforting fish chowder that will satisfy your every craving! 13 Spicy Shrimp Corn Chowder Recipe                         =https:/ // acouplecooks . com/spicy shrimp corn chowder A spicy shrimp corn choother that is perfect for warming up on a cold day! 14 Crab & Sweetcorn Chowder With Capsicum Slaw                             =https:/ // simplehealthykitchen . com/- crab sweetcorn chowder capsicum slaw Healthy, colorful, and absolutely delicious! 15 Miso Ramen with Roasted Pork Belly                           =https: // www2aayy3kzuhxthjvx5ka6wpw2q3emfmmeya27iz7syiazoe5iukotof this ramen with roasted pork belly will leave you feeling incredibly satisfied! 16 Slow Cooker Seafood Gumbo                                ‎=https: // lifestylebytheriverwifebloggerblogspotcomau201801slow cooker seafood gumbo this slow cooker seafood gumbo is hearty, flavorful, and perfect for a cold day! 17 Kamaboko Miso Udon Noodle Soup                         =======> https: // justonecookbookcom201801kamaboko miso udon noodle soup Kamaboko miso udon noodle soup – light yet satisfying bowl of udon noodles with kamaboko (fish cake), in subtly flavored

Warm Up With One Of These Delicious Fish Soups

As the weather gets colder, a warm and delicious fish soup is the perfect meal to help you keep warm. Not only are soups warming, but they are also a great way to pack in plenty of nutrients.

Here are three recipes for healthy and flavorful fish soups that will help you get through the winter season.

Creamy Potato and Salmon Soup

This salmon soup recipe is creamy and delicious, thanks to the addition of potatoes. It is also loaded with healthy omega-3 fatty acids from the salmon. To make this soup, you will need:

-1 pound salmon fillets, skinless and boneless -4 cups chicken or vegetable stock -2 cups peeled and diced potatoes -1/2 cup chopped onion -1/4 cup freshly chopped parsley -1 tablespoon olive oil or butter -Salt and black pepper to taste

To make the soup: 1. In a large pot over medium heat, melt butter or olive oil. Add onions and sauté until softened. 2. Add potatoes, chicken stock, salt, pepper, and parsley. Bring to a boil, then reduce heat and simmer for 10 minutes or until potatoes are soft. 3. Remove from heat and using an immersion blender, blend soup until smooth. Alternatively, you can carefully ladle soup into a blender container and blend until smooth. 4. Cut salmon fillets into small cubes and add to soup. Heat through gently over low heat until salmon is cooked through. Serve hot with some fresh crusty bread on the side for dipping!

Spicy Shrimp Soup

Shrimp lovers will love this spicy shrimp soup! It's loaded with plump shrimp and has a wonderfully zesty flavor from the jalapeños. This soup is perfect for a chilly evening dinner. To make it, you will need: -1 pound large shrimp, peeled and deveined -1 tablespoon olive oil or butter -1 onion, chopped -3 cloves garlic, minced -3 jalapeños, seeded and finely chopped (more or less depending on how spicy you want it) -4 cups chicken stock or broth -1 cup white rice uncooked (or 2 cups cooked) NB: You can use brown rice if you prefer ) -Juice of 1 lime -Salt and black pepper to taste If desired, serve with shredded cheese, sour cream, avocado slices etc..)

To make the soup:

1. In a large pot over medium heat, melt butter or olive oil. Add onions garlic and jalapeños ans sauté until softened.. Add shrimpand sauté just until pink – do not overcook! 2 . Add chicken stock or broth , white rice uncooked (or 2 cups cooked), lime juice salt an pepper . Bring t oa boil , cover , reduce heat an simmer for about 15 minutes or until rice is cooked . 3 . Remove from heat an using an immersion blender , blend soup un tilsmooth . Alternatively , you can carefully ladle s oupinto a blender container an dblenduntil smooth .. 4 . Serve hot !! Enjoy !!

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Traditional Fish Stew

This hearty traditional fish stew recipe is perfect for those cold winter nights when you want something comforting and satisfying! You will need: - 1 pound haddock fillets OR cod fillets OR any other firm white fish - 1/2 teaspoon salt - 1/4 teaspoon black pepper - 2 tablespoons olive oil OR butter - 1 large onion , chopped - 2 carrots , peeledan d chopped - 2 stalks celery , chopped - 1 (14 ounce) can diced tomatoes - 3 cups seafood broth OR chicken broth OR beef broth - 1/2 teaspoon dried thyme leaves - 1 bay leaf - 1/2 cup all purpose flour dissolved in 1/4 cup cold waterOptional but recommended toppings: french fries * crumbled bacon * steamed green beans * grated cheddar cheese Heat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking dish with about 1 tablespoon of Olive Oil Spread haddockfilletsinbakingdish Sprinklewithsaltandpepper LayerwithonioncarrotscelerytomatoesbroththymebayleafflourmixtureBakeinpreheatedovenfor30minutesoruntilfishistenderandaubergineisskinny Whenstewisdoneitisadvisabletoenjoyittopwithfrenchfriescranberrysaucemandmandarinoranges if desired

Quick Fish Soup Recipe That's Ready In Minutes

Summertime is the best time for light, easy-to-make recipes that don't heat up the kitchen. This quick fish soup recipe is perfect for a summer day when you don't want to spend all day in the kitchen.

The ingredients are simple and can easily be adapted to what you have on hand. You will need: 1 can of light coconut milk 1 cup of vegetable broth 1 tablespoons of red curry paste 1 teaspoon of ground ginger 1/2 teaspoon of salt 1/4 teaspoon of black pepper 1 pound of cod or other firm white fish, cut into 1-inch pieces 1/2 cup of frozen peas 1/2 cup of frozen corn lime wedges, for serving (optional) cilantro leaves, for serving (optional)

To make the soup, start by heating a large pot over medium heat. Add the coconut milk, vegetable broth, red curry paste, ginger, salt and pepper. Bring the soup to a simmer and then add the fish. Cook until the fish is cooked through, about 5 minutes. Add the peas and corn and cook until heated through, about 2 minutes. Serve with lime wedges and cilantro leaves, if desired.

Healthy And Delicious Fish Soup

A delicious and healthy fish soup is a great meal for any day. This recipe is easy to follow and the end result is a fantastic soup that everyone in your family will love.

Ingredients:

1 pound white fish, such as cod or tilapia, cut into bite-sized pieces

1 onion, chopped

3 cloves garlic, minced

4 cups fish or vegetable stock

1 can (14.5 ounces) diced tomatoes, undrained

1 tablespoon chopped fresh parsley or 1 teaspoon dried parsley flakes

1 teaspoon dried basil leaves

1/2 teaspoon salt

1/4 teaspoon black pepper

Instructions:

1. In a large saucepan over medium heat, combine the fish, onion, garlic, stock, tomatoes with juice, parsley, basil, salt and pepper. Bring to a simmer and cook for 10 minutes. 2. Remove from the heat and let cool slightly. Purée the soup in batches in a blender or food processor until smooth. 3. Return the soup to the saucepan and heat over medium heat until hot. Serve in individual bowls.